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Pistahan sa Whiterock
White Rock has made many improvements in the last year i.e.; adding and upgrading rooms; adding to its waterpark facilities and improvements to its beach. We have not forgotten our corporate guests, we have added teambuilding facilities.
Our function rooms and venues have also been improved. Our latest development is the Pistahan Sa Whiterock. It is located in the center of our property with good views of the beach and Subic Bay as well as the attractions of the waterpark. The pistahan is an open air venue with native nipa hut type styling amidst coconut trees that provides a festive setting. It is well shaded and provides a relaxing place for all types of activities. Include lechon in your group meals and cook it yourself at Pistahan Sa Whiterock.
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Promo Wedding Packages
Wedding Venue & Amenities P 80,000 + VAT
Includes:
- Airconditioned or covered open-air beachside venue
- VIP table with elegant skirting
- Beachside / Seaside Deluxe room with breakfast
- Cake table with skirting
- Bottle of champagne for the ceremonial toast
- Decorative dove cage (with doves)
- Tiffany chairs with ribbons for all guests
- PA system (lights and sounds)
- Beach entrance for all guests waived
Buffet or Individually Served Dinner Rates
| Menu I & II: |
P 800 |
| Menu III & IV: |
P 950 |
| Menu I: |
| APPETIZERS: |
Green Mango & Calamari Salad, Vietnamese Spring Rolls w/ Peanut Sauce |
| SOUP |
Seafood Soup |
| MAIN COURSE: |
White Fish with ginger & soy sauce
Pasta with olives, Chinese Spareribs
Mixed Vegetables w/ Squids, Shanghai fried rice
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| DESSERT: |
Carrot or Banana cake & assorted pastries
Fresh fruit in Season
Iced Tea or Juice
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| Menu II : |
| APPETIZERS: |
Bruschettas (Fresh Mozzarella, Tomato & Basil)
Spicy Squid
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| SOUP |
Seafood Soup |
| MAIN COURSE: |
Vegetable Lasagna, Roast Chicken
White fish, clams & spicy tomato sauce
Breaded Pork Chop, steamed pandan rice
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| DESSERT: |
carrot or banana cake & assorted pastries
fresh fruit in season, iced tea
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| Menu III: |
| APPETIZERS: |
shrimp gambas, mixed green salad
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| SOUP |
Sopa de Mariscos |
| MAIN COURSE: |
pastel de lengua, fish w/ a bouquet of tarragon
Chicken Relleno/Pastel de Rollo, Buttered Vegetable w/ shrimps
tenderloin beef in mushroom sauce, corn rice
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| DESSERT: |
Crème Caramel (Leche Flan), Mango Sago
Fresh Fruits in Season, Iced Tea (bottomless)
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| Menu IV: |
| APPETIZERS: |
prawns with cocktail sauce green salad w/ assorted choice of dressings |
| SOUP |
Sopa de Mariscos |
| MAIN COURSE: |
chicken relleno, roast pork with potato gratin, cod fish w/ lemon brown butter & capers
grilled angus steak, grilled asparagus, steamed pandan rice
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| DESSERT: |
mango sago, chocolate cake, fresh fruit in season, iced tea (bottomless)
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- Additional P 50/guest for chocolate fountain
- Subtitutes may be be allowed with minimal additional costs, if any
You can also avail of a Professional Wedding Planner with the following services as follows:
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100 pax or less |
200 pax |
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| Professional full wedding coordination |
P 20,000 |
P 20,000 |
| Video and photo |
15,000 |
15,000 |
| Styling and flowers (varies on the selection and theme) |
28,000 |
40,000 |
| Invitations |
3,750 |
7,500 |
| Suppliers meals |
3,000 |
3,000 |
| Souvenirs |
5,000 |
10,000 |
| Entertainment (acoustic band) |
5,000 |
10,000 |
| 3 layered fondant cake |
12,000 |
12,000 |
NOTE: The above rates are subject to 10% service charge.
We can also customize packages based on you computer requirements.
RATES ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE.
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